| Reference Number: |
C-2019-2020-Q1-0796 |
| Procurement Identification Number: |
1N001-1920-1224 |
| Vendor Name: |
Maître & Chef Traiteurs inc. |
| Contract Date: |
2019‑04‑26 |
| Economic Object Code / Description: |
0822 - Hospitality |
| Contract Period/Delivery Date: |
2019‑05‑02 |
| Total Contract Value: |
$31,362.60 |
| Original Contract Value: |
$31,362.60 |
| Comments: |
This contract was competitively sourced. |
| Commodity Type: |
S - Service |
| Commodity Code: |
K102B |
| Country of Origin: |
CA - Canada |
| Solicitation Procedure: |
TC - Traditional Competitive |
| Limited Tendering Reason: |
87 - Government Objectives Representing Best Interests/Value |
| Intellectual Property Indicator: |
C - No IP Terms in Contract |
| Instrument Type: |
C - Contract |
| Reporting Period: |
2019-2020-Q1 |
| Detailed Description: |
Hospitality for “8e congrès annuel de l’ACCPUF”, hosted by the Supreme Court of Canada. |